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Preparing multicomponent snack bars based on tapioca flour, Brazil nut, and regional fruits

by Prazeres,Isadora Cordeiro dos, Carvalho,Ana Vânia, Domingues,Alessandra Ferraiolo Nogueira, Abreu,Laura Figueiredo
Published 2020

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Elaboration and characterization of snack bars made with ingredients from the Amazon

by PRAZERES,Isadora Cordeiro dos, DOMINGUES,Alessandra Ferraiolo Nogueira, CAMPOS,Ana Paula Rocha, CARVALHO,Ana Vânia
Published 2017

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