Effects of saccharomyces cerevisiae culture on ruminal fermentation, blood metabolism, and performance of high‐yield dairy cows

by Sun, Xiaoge, Wang, Yue, Wang, Erdan, Zhang, Shu, Wang, Qianqian, Zhang, Yan, Wang, Yajing, Cao, Zhijun, Yang, Hongjian, Wang, Wei, Li, Shengli

The Blood Immune Cell Count, Immunoglobulin, Inflammatory Factor, and Milk Trace Element in Transition Cows and Calves Were Altered by Increasing the Dietary n-3 or n-6 Polyunsatur...

by Sun, Xiaoge, Hou, Yuhuang, Wang, Yue, Guo, Cheng, Wang, Qianqian, Zhang, Yan, Yang, Zhantao, Wang, Zhonghan, Cao, Zhijun, Wang, Wei, Li, Shengli

Medium chain fatty acid supplementation improves animal metabolic and immune status during the transition period : A study on dairy cattle

by Wang, Zhonghan, Wang, Qianqian, Tang, Chuanlan, Yuan, Jing, Luo, Chenglong, Li, Dong, Xie, Tian, Sun, Xiaoge, Zhang, Yan, Yang, Zhantao, Guo, Cheng, Cao, Zhijun, Li, Shengli, Wang, Wei