Health and nutrition: emerging and reemerging issues in developing countries: Diet-related chronic diseases

by Cannon, Geoffrey
Published 2024-10-24T12:42:54Z

Análise das recomendações internacionais sobre o consumo de açúcares publicadas entre 1961 e 1991

by Freire,Maria do Carmo M., Cannon,Geoffrey, Sheiham,Aubrey
Published 1994

A new classification of foods based on the extent and purpose of their processing

by Monteiro,Carlos Augusto, Levy,Renata Bertazzi, Claro,Rafael Moreira, Castro,Inês Rugani Ribeiro de, Cannon,Geoffrey
Published 2010

Ultra-processed foods and the nutritional dietary profile in Brazil

by Louzada,Maria Laura da Costa, Martins,Ana Paula Bortoletto, Canella,Daniela Silva, Baraldi,Larissa Galastri, Levy,Renata Bertazzi, Claro,Rafael Moreira, Moubarac,Jean-Claude, Cannon,Geoffrey, Monteiro,Carlos Augusto
Published 2015

Impact of ultra-processed foods on micronutrient content in the Brazilian diet

by Louzada,Maria Laura da Costa, Martins,Ana Paula Bortoletto, Canella,Daniela Silva, Baraldi,Larissa Galastri, Levy,Renata Bertazzi, Claro,Rafael Moreira, Moubarac,Jean-Claude, Cannon,Geoffrey, Monteiro,Carlos Augusto
Published 2015