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Contents and bioconversion of β-glycoside isoflavones to aglycones in the processing conditions of soybean tempeh

by Borges,Cristiane Wing Chong, Carrão-Panizzi,Mercedes Concórdia, Mandarino,José Marcos Gontijo, Silva,Josemeyre Bonifácio da, Benedetti,Silvia, Ida,Elza Iouko
Published 2016

Digital revista

SCIELO

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Contents and bioconversion of β‑glycoside isoflavones to aglycones in the processing conditions of soybean tempeh

by Borges, Cristiane Wing Chong, Carrão‑Panizzi, Mercedes Concórdia, Mandarino, José Marcos Gontijo, da Silva, Josemeyre Bonifácio, Benedetti, Silvia, Ida, Elza Iouko
Published 2016

Digital revista

EMBRAPA

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