Showing 1 - 12 results of 12 for search 'Astesana, Diego Martín', query time: 0.20s Refine Results
  1. 1
    Quantitative risk assessment of human trichinellosis caused by consumption of pork meat sausages in Argentina
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  2. 2
    Probiotics and broiler growth performance: a meta-analysis of randomised controlled trials
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  3. 3
    In vitro and in vivo screening of native lactic acid bacteria toward their selection as a probiotic in broiler chickens
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  4. 4
    La seguridad en la cadena agroalimentaria de la carne: problemáticas, estrategias y posibles soluciones pre–faena
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  5. 5
    Antimicrobial resistance in thermotolerant Campylobacter isolated from different stages of the poultry meat supply chain in Argentina
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  6. 6
    Development and storage studies of high density macrocapsules containing Lactobacillus spp. strains as nutritional supplement in young calves = Desarrollo de macrocápsulas con cepas de Lactobacillus spp. en alta densidad como suplemento nutricional de terneros jóvenes y análisis de su viabilidad durante el almacenamiento
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  7. 7
    Probióticos en pollos parrilleros: una estrategia para los modelos productivos intensivos = Probiotics in broilers’ rearing: A strategy for intensive production models
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  8. 8
    Genetic diversity of thermotolerant Campylobacter spp. isolates from different stages of the poultry meat supply chain in Argentina = Diversidad genética de Campylobacter spp. termotolerantes aislados de diferentes etapas de la cadena cárnica aviar en Argentina
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  9. 9
    Impact of lyophilized Lactobacillus salivarius DSPV 001P administration on growth performance, microbial translocation, and gastrointestinal microbiota of broilers reared under low ambient temperature
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  10. 10
    Effects of probiotics in swines growth performance: A meta-analysis of randomised controlled trials
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  11. 11
    Low-cost culture medium for biomass production of lactic acid bacteria with probiotic potential destined to broilers = Desarrollo de un medio de cultivo de bajo costo para la producción de biomasa potencialmente probiótica destinado a pollos parrilleros
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



  12. 12
    Presencia de serotipos de Campylobacter jejuni O:19 en la cadena avícola Argentina = Campylobacter jejuni O:19 serotype in Argentine poultry meat supply chain
    info:ar-repo/semantics/artículo biblioteca
    INTA AR


    Saved in:



Search Tools: Get RSS Feed — Email this Search