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2Texto bibliotecaFAO IT
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3Uptake of HACCP in developing seafood industries in Asia and the South Pacific Uptake of HACCP in developing seafood industries in Asia and the South Pacificby Anandavally, N., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT