-
1Texto bibliotecaFAO IT
-
2
-
3
-
4Chemistry and biochemistry of marine food products Chemistry and biochemistry of marine food productsby 178617 Martin, R.E. (ed.), Flick, G.J. (ed.), Hebard, C.E. (ed.), Ward, D.R. (ed.)
Published 1982Texto bibliotecaFAO IT -
5by Davis, J.B., Symposium on Wildland Fire 2000 eng 27-30 Apr 1987 South Lake Tahoe, CA (USA), 178617 Martin, R.E.
Published 1987Texto bibliotecaFAO IT -
6by National Technical Seminar on Mechanical Recovery and Utilization of Fish Flesh eng 1 Dec 1980 Raleigh, N.C. (USA), 178617 Martin, R.E. (ed.)
Published 1980Texto bibliotecaFAO IT