Africa regional synthesis for The State of the World’s Biodiversity for Food and Agriculture
This report summarizes the state of biodiversity for food and agriculture in Africa based on the information provided in country reports submitted to FAO as part of the reporting process for The State of the World’s Biodiversity for Food and Agriculture.
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Format: | Texto biblioteca |
Language: | eng |
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Rome (Italy) FAO
2019
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Subjects: | biodiversity, agriculture, food security, genetic resources conservation, sustainable development, cooperation, training, policies, legal frameworks, |
Online Access: | http://www.fao.org/3/ca4643en/CA4643EN.pdf |
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Summary: | This report summarizes the state of biodiversity for food and agriculture in Africa based on the information provided in country reports submitted to FAO as part of the reporting process for The State of the World’s Biodiversity for Food and Agriculture.
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