Food loss and waste and value chains: learning guide
Food Loss and Waste and Food Value Chains - Learning Guide is a guide designed for students (aged 12-15) in secondary schools with the objective of raising awareness on the topics of food value chains, food loss and waste, and nutrition. This is one of two books, the other is dedicated to teachers. This guide helps the students in linking the three topics learned with the activities and content in the guide.
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Cairo (Egypt) FAO
2019
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| Subjects: | foods, losses, food wastes, food supply chain, health foods, therapeutic diets, secondary education, learning, guidelines, |
| Online Access: | http://www.fao.org/3/ca5312en/ca5312en.pdf |
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| Summary: | Food Loss and Waste and Food Value Chains - Learning Guide is a guide designed for students (aged 12-15) in secondary schools with the objective of raising awareness on the topics of food value chains, food loss and waste, and nutrition. This is one of two books, the other is dedicated to teachers. This guide helps the students in linking the three topics learned with the activities and content in the guide.
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