The Microbial production of amino acids

Saved in:
Bibliographic Details
Main Authors: 1423211768509 Yamada, K. (ed.), 1423211768510 Kinoshita, S. (ed.), 1423211768511 Tsunoda, T. (ed.), 1423211768512 Aida, K. (ed.)
Format: Texto biblioteca
Language:eng
Published: Tokyo (Japan) Kodansha 1972
Subjects:amino acids, chemical synthesis, microorganisms, industrial microbiology,
Tags: Add Tag
No Tags, Be the first to tag this record!