The use of chemical additives in food processing

The use of chemical additives in food processing

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Bibliographic Details
Main Author: 1423211768307 National Research Council, Washington, D.C. (USA). Food Protection Committee eng
Format: Texto biblioteca
Language:eng
Published: Washington (USA) National Academy of Sciences, National Research Council 1956
Subjects:food processing, food additives,
Online Access:https://babel.hathitrust.org/cgi/pt?id=uc1.b3651998;view=1up;seq=5
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