Aspetos gerais do monitoramento do direito à alimentação

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Bibliographic Details
Main Authors: 187553 Immink, M., 186560 FAO, Rome (Italy). Economic and Social Development Dept. eng, 187554 Barth Eide, W., 187555 Oshaug, A., 430475 Medina Rey, J.M. (comp.), 430476 Febrer, M.T. de (comp.)
Format: Texto biblioteca
Language:por
Published: Roma (Italy) FAO 2014
Subjects:right to food, human rights, food supply, food security, food legislation, legal frameworks, international law, participatory approaches, monitoring,
Online Access:http://www.fao.org/3/a-i3451o.pdf
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