Bibliographic Details
| Main Authors: |
Satia, B.P.,
FAO, Rome (Italy). Fisheries and Aquaculture Resources Use and Conservation Div. eng,
FAO, Rome (Italy). Div. de l'Utilisation et de la Conservation des Ressources des Peches et de l'Aquaculture fre |
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| Format: | Texto
biblioteca
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| Language: | |
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| Published: |
Rome (Italy) FAO
2012
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| Subjects: | AQUACULTURE,
FISHERY PRODUCTION,
FISHERY RESOURCES,
FISHERIES DEVELOPMENT,
SUSTAINABILITY,
ENVIRONMENTAL PROTECTION,
FOOD SECURITY,
SOCIOECONOMIC DEVELOPMENT,
MARKETS,
RESEARCH,
INFORMATION DISSEMINATION,
TECHNOLOGY TRANSFER,
TRAINING,
EXTENSION ACTIVITIES,
GOVERNANCE,
PROTECTION DE L'ENVIRONNEMENT,
SECURITE ALIMENTAIRE,
DEVELOPPEMENT SOCIOECONOMIQUE,
MARCHE,
RECHERCHE,
DISSEMINATION DE L'INFORMATION,
TRANSFERT DE TECHNOLOGIE,
FORMATION,
VULGARISATION,
GOUVERNANCE,
PRODUCTION HALIEUTIQUE,
RESSOURCE HALIEUTIQUE,
DEVELOPPEMENT DES PECHES,
DURABILITE,
PROTECCION AMBIENTAL,
SEGURIDAD ALIMENTARIA,
DESARROLLO ECONOMICO Y SOCIAL,
MERCADOS,
INVESTIGACION,
DISEMINACION DE LA INFORMACION,
TRANSFERENCIA DE TECNOLOGIA,
CAPACITACION,
EXTENSION,
GOBERNANCIA,
ACUICULTURA,
PRODUCCION PESQUERA,
RECURSOS PESQUEROS,
DESARROLLO PESQUERO,
SOSTENIBILIDAD, |
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| Online Access: | http://www.fao.org/docrep/014/i2261b/i2261b.pdf
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