Buenas practicas agricolas (BPA) en la produccion de frijol voluble
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Main Authors: | , , , , , |
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Format: | Texto biblioteca |
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Roma (Italy) FAO
2007
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Subjects: | BEST PRACTICES, KIDNEY BEANS, PLANT PRODUCTION, VARIETIES, PLANT DEVELOPMENTAL STAGES, SEED PRODUCTION, SOIL MANAGEMENT, FERTILIZER APPLICATION, IRRIGATION, PHYTOSANITARY MEASURES, POSTHARVEST CONTROL, FOOD SAFETY, ENVIRONMENTAL MANAGEMENT, VARIETE, STADE DE DEVELOPPEMENT VEGETAL, PRODUCTION DE SEMENCES, GESTION DU SOL, FERTILISATION, MESURE PHYTOSANITAIRE, LUTTE APRES RECOLTE, INNOCUITE DES PRODUITS ALIMENTAIRES, GESTION DE L'ENVIRONNEMENT, MEILLEURE PRATIQUE, HARICOT COMMUN, PRODUCTION VEGETALE, VARIEDADES, ETAPAS DE DESARROLLO DE LA PLANTA, PRODUCCION DE SEMILLAS, MANEJO DEL SUELO, APLICACION DE ABONOS, RIEGO, MEDIDAS FITOSANITARIAS, CONTROL DE PLAGAS (POSTCOSECHA), INOCUIDAD ALIMENTARIA, GESTION AMBIENTAL, MEJOR PRACTICA, FRIJOL (PHASEOLUS), PRODUCCION VEGETAL, |
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