The FAO Fisheries department's efforts in implementing the recommendations of the second session of the COFI Sub-Committee on Aquaculture

The FAO Fisheries department's efforts in implementing the recommendations of the second session of the COFI Sub-Committee on Aquaculture

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Main Authors: FAO, Rome (Italy). Fishery Resources Div. eng, FAO Committee on Fisheries. Sub-Committee on Aquaculture eng 4-8 Sep 2006 Sess. 3 New Delhi (India)
Format: Texto biblioteca
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Published: Rome (Italy) Sep
Subjects:FAO, AQUACULTURE, FISHERY RESOURCES, FISHERY MANAGEMENT, SUSTAINABLE DEVELOPMENT, REGIONAL DEVELOPMENT, FOOD SAFETY, QUALITY, ENVIRONMENTAL PROTECTION, INNOCUITE DES PRODUITS ALIMENTAIRES, QUALITE, PROTECTION DE L'ENVIRONNEMENT, RESSOURCE HALIEUTIQUE, GESTION DES PECHES, DEVELOPPEMENT DURABLE, DEVELOPPEMENT REGIONAL, INOCUIDAD ALIMENTARIA, CALIDAD, PROTECCION AMBIENTAL, ACUICULTURA, RECURSOS PESQUEROS, ADMINISTRACION PESQUERA, DESARROLLO SOSTENIBLE, DESARROLLO REGIONAL,
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