Interactions between fisheries and aquaculture: the case of the eel (Anguilla anguilla L., 1758)

Interactions between fisheries and aquaculture: the case of the eel (Anguilla anguilla L., 1758)

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Bibliographic Details
Main Authors: Ciccotti, E., FAO, Rome (Italy). General Fisheries Commission for the Mediterranean eng, Cataudella, S. (ed.), Massa, F. (ed.), Crosetti, D. (ed.)
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 2005
Subjects:AQUACULTURE, EELS, ANGUILLA (GENUS), STOCKS, FISHERY MANAGEMENT, MARINE FISHERIES, MARKETS, Marché, Aquaculture, Anguille, Anguilla (genre), Stock, Gestion des pêches, Pêche maritime, Mercados, Acuicultura, Anguila, Anguila (género), Existencias, Administración pesquera, Pesca marina,
Online Access:http://www.fao.org/docrep/009/a0141e/a0141e00.htm
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Summary:Summary (En)

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