The intellectron fischtester VI: an almost forgotten but powerful tool for freshness and spoilage determination of fish at the inspection level
Summary (En)
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Main Authors: | , , , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
2005
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Subjects: | FOOD SECURITY, QUALITY CONTROLS, FISH, FISH PROCESSING, TESTING, SECURITE ALIMENTAIRE, CONTROLE DE QUALITE, POISSON (ALIMENT), TRAITEMENT DU POISSON, TESTAGE, SEGURIDAD ALIMENTARIA, CONTROL DE CALIDAD, PESCADO, ELABORACION DEL PESCADO, ENSAYO, |
Online Access: | http://www.fao.org/docrep/008/y5929e/y5929e00.htm |
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Summary: | Summary (En) |
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