Report of the fifty-fifth session of the Executive Committee of the Codex Alimentarius Commission, Rome, 9-11 February 2005
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Format: | Texto biblioteca |
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Rome (Italy)
2005
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Subjects: | CODEX ALIMENTARIUS, INTERNATIONAL COOPERATION, FOOD SAFETY, STANDARDS, FOOD HYGIENE, PUBLIC HEALTH, FOOD ADDITIVES, CONTAMINATION, PRODUCT LABELLING, RESIDUES, SANTE PUBLIQUE, ADDITIF ALIMENTAIRE, ETIQUETAGE DES PRODUITS, RESIDU, COOPERATION INTERNATIONALE, INNOCUITE DES PRODUITS ALIMENTAIRES, NORME, HYGIENE DES ALIMENTS, SALUD PUBLICA, ADITIVOS ALIMENTARIOS, CONTAMINACION, ETIQUETADO DEL PRODUCTO, RESIDUOS, COOPERACION INTERNACIONAL, INOCUIDAD ALIMENTARIA, NORMAS, HIGIENE DE LOS ALIMENTOS, |
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