Report of the fourteenth Session of the FAO/WHO Coordinating Committee for Asia, Jeju-Do, Republic of Korea, 7-10 September 2004

Report of the fourteenth Session of the FAO/WHO Coordinating Committee for Asia, Jeju-Do, Republic of Korea, 7-10 September 2004

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Main Authors: Joint FAO/WHO Food Standards Programme, Rome (Italy) eng, Codex Alimentarius Commission eng 4-9 Jul 2005 Sess. 28 Rome (Italy), FAO/WHO Codex Alimentarius Commission, Rome (Italy) eng, Codex Coordinating Committee for Asia eng 7-10 Sep 2004 Sess. 14 Jeju-Do (Korea Republic)
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Published: Rome (Italy) Sep
Subjects:CODEX ALIMENTARIUS, STANDARDS, REGULATIONS, FOOD SAFETY, CONSUMERS, PARTICIPATION, Panax pseudoginseng, Fermented foods, Aliment fermenté, Codex alimentarius, Norme, Réglementation, Innocuité des produits alimentaires, Consommateur, Participation, Alimentos fermentados, Normas, Reglamentaciones, Inocuidad alimentaria, Consumidores, Participación,
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