Utilization of genetic resources for rice production in Nigeria

Saved in:
Bibliographic Details
Main Authors: Maji, A.T., FAO, Rome (Italy). Plant Production and Protection Div. eng, Fagade, S.O., Nguyen, V.N.
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 2002
Subjects:RICE, ORYZA SATIVA, PLANT PRODUCTION, BREEDING METHODS, VARIETIES, GENETIC RESOURCES, GENETIC VARIATION, GERMPLASM, VARIATION GENETIQUE, RIZ, PRODUCTION VEGETALE, METHODE D'AMELIORATION GENETIQUE, VARIETE, RESSOURCE GENETIQUE, VARIACION GENETICA, GERMOPLASMA, ARROZ, PRODUCCION VEGETAL, METODOS DE MEJORAMIENTO GENETICO, VARIEDADES, RECURSOS GENETICOS,
Online Access:http://www.fao.org/docrep/009/y4348e/y4348e00.htm
Tags: Add Tag
No Tags, Be the first to tag this record!