Communicating food safety regulations and risk management: Involvement and participation of consumers and other stakeholders. The UK experience
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Rome (Italy) FAO
2002
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| Subjects: | FOODBORNE DISEASES, FOOD SAFETY, BIOLOGICAL CONTAMINATION, REGULATIONS, RISK, LISTERIA MONOCYTOGENES, SALMONELLA, HACCP, FOOD INSPECTION, RISQUE, INSPECTION DES ALIMENTS, MALADIE TRANSMISSIBLE PAR ALIMENT, INNOCUITE DES PRODUITS ALIMENTAIRES, CONTAMINATION BIOLOGIQUE, REGLEMENTATION, RIESGO, ARICPC, INSPECCION DE LOS ALIMENTOS, ENFERMEDADES TRANSM POR ALIMENTOS, INOCUIDAD ALIMENTARIA, CONTAMINACION BIOLOGICA, REGLAMENTACIONES, |
| Online Access: | http://www.fao.org/DOCREP/MEETING/004/AA027E.HTM http://www.fao.org/docrep/MEETING/004/AA027E.HTM |
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unfao:8207602014-12-22T12:10:18ZCommunicating food safety regulations and risk management: Involvement and participation of consumers and other stakeholders. The UK experience FAO, Rome (Italy). Food and Nutrition Div. eng FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco) WHO, Geneva (Switzerland) eng textRome (Italy) FAO2002 FOODBORNE DISEASESFOOD SAFETYBIOLOGICAL CONTAMINATIONREGULATIONSRISKLISTERIA MONOCYTOGENESSALMONELLAHACCPFOOD INSPECTIONRISQUELISTERIA MONOCYTOGENESSALMONELLAHACCPINSPECTION DES ALIMENTSMALADIE TRANSMISSIBLE PAR ALIMENTINNOCUITE DES PRODUITS ALIMENTAIRESCONTAMINATION BIOLOGIQUEREGLEMENTATIONRIESGOLISTERIA MONOCYTOGENESSALMONELLAARICPCINSPECCION DE LOS ALIMENTOSENFERMEDADES TRANSM POR ALIMENTOSINOCUIDAD ALIMENTARIACONTAMINACION BIOLOGICAREGLAMENTACIONEShttp://www.fao.org/DOCREP/MEETING/004/AA027E.HTMhttp://www.fao.org/docrep/MEETING/004/AA027E.HTM |
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biblioteca |
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Europa del Sur |
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David Lubin Memorial Library of FAO |
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FOODBORNE DISEASES FOOD SAFETY BIOLOGICAL CONTAMINATION REGULATIONS RISK LISTERIA MONOCYTOGENES SALMONELLA HACCP FOOD INSPECTION RISQUE LISTERIA MONOCYTOGENES SALMONELLA HACCP INSPECTION DES ALIMENTS MALADIE TRANSMISSIBLE PAR ALIMENT INNOCUITE DES PRODUITS ALIMENTAIRES CONTAMINATION BIOLOGIQUE REGLEMENTATION RIESGO LISTERIA MONOCYTOGENES SALMONELLA ARICPC INSPECCION DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS INOCUIDAD ALIMENTARIA CONTAMINACION BIOLOGICA REGLAMENTACIONES FOODBORNE DISEASES FOOD SAFETY BIOLOGICAL CONTAMINATION REGULATIONS RISK LISTERIA MONOCYTOGENES SALMONELLA HACCP FOOD INSPECTION RISQUE LISTERIA MONOCYTOGENES SALMONELLA HACCP INSPECTION DES ALIMENTS MALADIE TRANSMISSIBLE PAR ALIMENT INNOCUITE DES PRODUITS ALIMENTAIRES CONTAMINATION BIOLOGIQUE REGLEMENTATION RIESGO LISTERIA MONOCYTOGENES SALMONELLA ARICPC INSPECCION DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS INOCUIDAD ALIMENTARIA CONTAMINACION BIOLOGICA REGLAMENTACIONES |
| spellingShingle |
FOODBORNE DISEASES FOOD SAFETY BIOLOGICAL CONTAMINATION REGULATIONS RISK LISTERIA MONOCYTOGENES SALMONELLA HACCP FOOD INSPECTION RISQUE LISTERIA MONOCYTOGENES SALMONELLA HACCP INSPECTION DES ALIMENTS MALADIE TRANSMISSIBLE PAR ALIMENT INNOCUITE DES PRODUITS ALIMENTAIRES CONTAMINATION BIOLOGIQUE REGLEMENTATION RIESGO LISTERIA MONOCYTOGENES SALMONELLA ARICPC INSPECCION DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS INOCUIDAD ALIMENTARIA CONTAMINACION BIOLOGICA REGLAMENTACIONES FOODBORNE DISEASES FOOD SAFETY BIOLOGICAL CONTAMINATION REGULATIONS RISK LISTERIA MONOCYTOGENES SALMONELLA HACCP FOOD INSPECTION RISQUE LISTERIA MONOCYTOGENES SALMONELLA HACCP INSPECTION DES ALIMENTS MALADIE TRANSMISSIBLE PAR ALIMENT INNOCUITE DES PRODUITS ALIMENTAIRES CONTAMINATION BIOLOGIQUE REGLEMENTATION RIESGO LISTERIA MONOCYTOGENES SALMONELLA ARICPC INSPECCION DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS INOCUIDAD ALIMENTARIA CONTAMINACION BIOLOGICA REGLAMENTACIONES FAO, Rome (Italy). Food and Nutrition Div. eng FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco) WHO, Geneva (Switzerland) eng Communicating food safety regulations and risk management: Involvement and participation of consumers and other stakeholders. The UK experience |
| description |
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| format |
Texto |
| topic_facet |
FOODBORNE DISEASES FOOD SAFETY BIOLOGICAL CONTAMINATION REGULATIONS RISK LISTERIA MONOCYTOGENES SALMONELLA HACCP FOOD INSPECTION RISQUE LISTERIA MONOCYTOGENES SALMONELLA HACCP INSPECTION DES ALIMENTS MALADIE TRANSMISSIBLE PAR ALIMENT INNOCUITE DES PRODUITS ALIMENTAIRES CONTAMINATION BIOLOGIQUE REGLEMENTATION RIESGO LISTERIA MONOCYTOGENES SALMONELLA ARICPC INSPECCION DE LOS ALIMENTOS ENFERMEDADES TRANSM POR ALIMENTOS INOCUIDAD ALIMENTARIA CONTAMINACION BIOLOGICA REGLAMENTACIONES |
| author |
FAO, Rome (Italy). Food and Nutrition Div. eng FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco) WHO, Geneva (Switzerland) eng |
| author_facet |
FAO, Rome (Italy). Food and Nutrition Div. eng FAO/WHO Global Forum of Food Safety Regulators eng 28-30 Jan 2002 Marrakesh (Morocco) WHO, Geneva (Switzerland) eng |
| author_sort |
FAO, Rome (Italy). Food and Nutrition Div. eng |
| title |
Communicating food safety regulations and risk management: Involvement and participation of consumers and other stakeholders. The UK experience |
| title_short |
Communicating food safety regulations and risk management: Involvement and participation of consumers and other stakeholders. The UK experience |
| title_full |
Communicating food safety regulations and risk management: Involvement and participation of consumers and other stakeholders. The UK experience |
| title_fullStr |
Communicating food safety regulations and risk management: Involvement and participation of consumers and other stakeholders. The UK experience |
| title_full_unstemmed |
Communicating food safety regulations and risk management: Involvement and participation of consumers and other stakeholders. The UK experience |
| title_sort |
communicating food safety regulations and risk management: involvement and participation of consumers and other stakeholders. the uk experience |
| publisher |
Rome (Italy) FAO |
| publishDate |
2002 |
| url |
http://www.fao.org/DOCREP/MEETING/004/AA027E.HTM http://www.fao.org/docrep/MEETING/004/AA027E.HTM |
| work_keys_str_mv |
AT faoromeitalyfoodandnutritiondiveng communicatingfoodsafetyregulationsandriskmanagementinvolvementandparticipationofconsumersandotherstakeholderstheukexperience AT faowhoglobalforumoffoodsafetyregulatorseng2830jan2002marrakeshmorocco communicatingfoodsafetyregulationsandriskmanagementinvolvementandparticipationofconsumersandotherstakeholderstheukexperience AT whogenevaswitzerlandeng communicatingfoodsafetyregulationsandriskmanagementinvolvementandparticipationofconsumersandotherstakeholderstheukexperience |
| _version_ |
1768412188491382784 |