Evolution of research on mulberry as cattle and sheep feed in central Italy

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Bibliographic Details
Main Authors: Angeloni, A., FAO, Rome (Italy). Animal Production and Health Div. eng, Sanchez, M.D.
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 2002
Subjects:MULBERRIES, ANIMAL FEEDING, FORAGE, MORUS ALBA, ACER NEGUNDO, AMORPHA FRUTICOSA, ROBINIA PSEUDOACACIA, MURE, ALIMENTATION DES ANIMAUX, FOURRAGE, MORA, ALIMENTACION DE LOS ANIMALES, FORRAJES,
Online Access:http://www.fao.org/DOCREP/005/X9895E/x9895e0m.htm#TopOfPage
http://www.fao.org/docrep/005/X9895E/X9895E00.HTM
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