Evaluation of certain veterinary drug residues in food. Fiftieth report of the Joint FAO/WHO Expert Committe on Food Additives, Rome, 17-26 February 1998

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Main Authors: WHO, Geneva (Switzerland) eng, Joint FAO/WHO Expert Committee on Food Additives eng 17-26 Feb 1998 50 Rome (Italy), Joint FAO/WHO Expert Committee on Food Additives, Rome (Italy) eng
Format: Texto biblioteca
Language:
Published: Geneva (Switzerland) WHO 1999
Subjects:FOODS, DRUGS, RESIDUES, FOOD SAFETY, AVERMECTINS, ANTHELMINTICS, ANTIPROTOZOAL AGENTS, ANTIMICROBIALS, TOXICITY, EVALUATION, STANDARDS, AVERMECTINE, ANTHELMINTHIQUE, ANTIPROTOZOAIRE, ANTIMICROBIEN, TOXICITE, NORME, PRODUIT ALIMENTAIRE, MEDICAMENT, RESIDU, INNOCUITE DES PRODUITS ALIMENTAIRES, AVERMECTINAS, ANTIHELMINTICOS, MEDICAMENTOS CONTRA PROTOZOARIOS, ANTIMICROBIANOS, TOXICIDAD, EVALUACION, NORMAS, ALIMENTOS, MEDICAMENTOS, RESIDUOS, INOCUIDAD ALIMENTARIA,
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spelling unfao:8193372021-05-05T06:52:06ZEvaluation of certain veterinary drug residues in food. Fiftieth report of the Joint FAO/WHO Expert Committe on Food Additives, Rome, 17-26 February 1998 WHO, Geneva (Switzerland) eng Joint FAO/WHO Expert Committee on Food Additives eng 17-26 Feb 1998 50 Rome (Italy) Joint FAO/WHO Expert Committee on Food Additives, Rome (Italy) eng textGeneva (Switzerland) WHO1999 FOODSDRUGSRESIDUESFOOD SAFETYAVERMECTINSANTHELMINTICSANTIPROTOZOAL AGENTSANTIMICROBIALSTOXICITYEVALUATIONSTANDARDSAVERMECTINEANTHELMINTHIQUEANTIPROTOZOAIREANTIMICROBIENTOXICITEEVALUATIONNORMEPRODUIT ALIMENTAIREMEDICAMENTRESIDUINNOCUITE DES PRODUITS ALIMENTAIRESAVERMECTINASANTIHELMINTICOSMEDICAMENTOS CONTRA PROTOZOARIOSANTIMICROBIANOSTOXICIDADEVALUACIONNORMASALIMENTOSMEDICAMENTOSRESIDUOSINOCUIDAD ALIMENTARIAURN:ISBN:9241208880
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
Fisico
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FOODS
DRUGS
RESIDUES
FOOD SAFETY
AVERMECTINS
ANTHELMINTICS
ANTIPROTOZOAL AGENTS
ANTIMICROBIALS
TOXICITY
EVALUATION
STANDARDS
AVERMECTINE
ANTHELMINTHIQUE
ANTIPROTOZOAIRE
ANTIMICROBIEN
TOXICITE
EVALUATION
NORME
PRODUIT ALIMENTAIRE
MEDICAMENT
RESIDU
INNOCUITE DES PRODUITS ALIMENTAIRES
AVERMECTINAS
ANTIHELMINTICOS
MEDICAMENTOS CONTRA PROTOZOARIOS
ANTIMICROBIANOS
TOXICIDAD
EVALUACION
NORMAS
ALIMENTOS
MEDICAMENTOS
RESIDUOS
INOCUIDAD ALIMENTARIA
FOODS
DRUGS
RESIDUES
FOOD SAFETY
AVERMECTINS
ANTHELMINTICS
ANTIPROTOZOAL AGENTS
ANTIMICROBIALS
TOXICITY
EVALUATION
STANDARDS
AVERMECTINE
ANTHELMINTHIQUE
ANTIPROTOZOAIRE
ANTIMICROBIEN
TOXICITE
EVALUATION
NORME
PRODUIT ALIMENTAIRE
MEDICAMENT
RESIDU
INNOCUITE DES PRODUITS ALIMENTAIRES
AVERMECTINAS
ANTIHELMINTICOS
MEDICAMENTOS CONTRA PROTOZOARIOS
ANTIMICROBIANOS
TOXICIDAD
EVALUACION
NORMAS
ALIMENTOS
MEDICAMENTOS
RESIDUOS
INOCUIDAD ALIMENTARIA
spellingShingle FOODS
DRUGS
RESIDUES
FOOD SAFETY
AVERMECTINS
ANTHELMINTICS
ANTIPROTOZOAL AGENTS
ANTIMICROBIALS
TOXICITY
EVALUATION
STANDARDS
AVERMECTINE
ANTHELMINTHIQUE
ANTIPROTOZOAIRE
ANTIMICROBIEN
TOXICITE
EVALUATION
NORME
PRODUIT ALIMENTAIRE
MEDICAMENT
RESIDU
INNOCUITE DES PRODUITS ALIMENTAIRES
AVERMECTINAS
ANTIHELMINTICOS
MEDICAMENTOS CONTRA PROTOZOARIOS
ANTIMICROBIANOS
TOXICIDAD
EVALUACION
NORMAS
ALIMENTOS
MEDICAMENTOS
RESIDUOS
INOCUIDAD ALIMENTARIA
FOODS
DRUGS
RESIDUES
FOOD SAFETY
AVERMECTINS
ANTHELMINTICS
ANTIPROTOZOAL AGENTS
ANTIMICROBIALS
TOXICITY
EVALUATION
STANDARDS
AVERMECTINE
ANTHELMINTHIQUE
ANTIPROTOZOAIRE
ANTIMICROBIEN
TOXICITE
EVALUATION
NORME
PRODUIT ALIMENTAIRE
MEDICAMENT
RESIDU
INNOCUITE DES PRODUITS ALIMENTAIRES
AVERMECTINAS
ANTIHELMINTICOS
MEDICAMENTOS CONTRA PROTOZOARIOS
ANTIMICROBIANOS
TOXICIDAD
EVALUACION
NORMAS
ALIMENTOS
MEDICAMENTOS
RESIDUOS
INOCUIDAD ALIMENTARIA
WHO, Geneva (Switzerland) eng
Joint FAO/WHO Expert Committee on Food Additives eng 17-26 Feb 1998 50 Rome (Italy)
Joint FAO/WHO Expert Committee on Food Additives, Rome (Italy) eng
Evaluation of certain veterinary drug residues in food. Fiftieth report of the Joint FAO/WHO Expert Committe on Food Additives, Rome, 17-26 February 1998
format Texto
topic_facet FOODS
DRUGS
RESIDUES
FOOD SAFETY
AVERMECTINS
ANTHELMINTICS
ANTIPROTOZOAL AGENTS
ANTIMICROBIALS
TOXICITY
EVALUATION
STANDARDS
AVERMECTINE
ANTHELMINTHIQUE
ANTIPROTOZOAIRE
ANTIMICROBIEN
TOXICITE
EVALUATION
NORME
PRODUIT ALIMENTAIRE
MEDICAMENT
RESIDU
INNOCUITE DES PRODUITS ALIMENTAIRES
AVERMECTINAS
ANTIHELMINTICOS
MEDICAMENTOS CONTRA PROTOZOARIOS
ANTIMICROBIANOS
TOXICIDAD
EVALUACION
NORMAS
ALIMENTOS
MEDICAMENTOS
RESIDUOS
INOCUIDAD ALIMENTARIA
author WHO, Geneva (Switzerland) eng
Joint FAO/WHO Expert Committee on Food Additives eng 17-26 Feb 1998 50 Rome (Italy)
Joint FAO/WHO Expert Committee on Food Additives, Rome (Italy) eng
author_facet WHO, Geneva (Switzerland) eng
Joint FAO/WHO Expert Committee on Food Additives eng 17-26 Feb 1998 50 Rome (Italy)
Joint FAO/WHO Expert Committee on Food Additives, Rome (Italy) eng
author_sort WHO, Geneva (Switzerland) eng
title Evaluation of certain veterinary drug residues in food. Fiftieth report of the Joint FAO/WHO Expert Committe on Food Additives, Rome, 17-26 February 1998
title_short Evaluation of certain veterinary drug residues in food. Fiftieth report of the Joint FAO/WHO Expert Committe on Food Additives, Rome, 17-26 February 1998
title_full Evaluation of certain veterinary drug residues in food. Fiftieth report of the Joint FAO/WHO Expert Committe on Food Additives, Rome, 17-26 February 1998
title_fullStr Evaluation of certain veterinary drug residues in food. Fiftieth report of the Joint FAO/WHO Expert Committe on Food Additives, Rome, 17-26 February 1998
title_full_unstemmed Evaluation of certain veterinary drug residues in food. Fiftieth report of the Joint FAO/WHO Expert Committe on Food Additives, Rome, 17-26 February 1998
title_sort evaluation of certain veterinary drug residues in food. fiftieth report of the joint fao/who expert committe on food additives, rome, 17-26 february 1998
publisher Geneva (Switzerland) WHO
publishDate 1999
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