The concept of substantial equivalence, its historical development and current use. Topic 1
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2000
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| Subjects: | FOOD SAFETY, GENETICALLY MODIFIED ORGANISMS, BIOTECHNOLOGY, TOXICOLOGY, CONTAMINATION, EVALUATION, INNOCUITE DES PRODUITS ALIMENTAIRES, ORGANISME GENETIQUEMENT MODIFIE, BIOTECHNOLOGIE, TOXICOLOGIE, INOCUIDAD ALIMENTARIA, ORGANISMOS MODIFICADOS GENETICAMENT, BIOTECNOLOGIA, TOXICOLOGIA, CONTAMINACION, EVALUACION, |
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unfao:8186982014-12-22T12:10:18ZThe concept of substantial equivalence, its historical development and current use. Topic 1 Tomlinson, N. FAO, Rome (Italy) fre Joint FAO/WHO Expert Consultation on Foods Derived from Biotechnology eng 29 May - 2 Jun 2000 Geneva (Switzerland) WHO, Geneva (Switzerland) eng text(np)2000 FOOD SAFETYGENETICALLY MODIFIED ORGANISMSBIOTECHNOLOGYTOXICOLOGYCONTAMINATIONEVALUATIONINNOCUITE DES PRODUITS ALIMENTAIRESORGANISME GENETIQUEMENT MODIFIEBIOTECHNOLOGIETOXICOLOGIECONTAMINATIONEVALUATIONINOCUIDAD ALIMENTARIAORGANISMOS MODIFICADOS GENETICAMENTBIOTECNOLOGIATOXICOLOGIACONTAMINACIONEVALUACION |
| institution |
FAO IT |
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| country |
Italia |
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IT |
| component |
Bibliográfico |
| access |
En linea |
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cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
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| topic |
FOOD SAFETY GENETICALLY MODIFIED ORGANISMS BIOTECHNOLOGY TOXICOLOGY CONTAMINATION EVALUATION INNOCUITE DES PRODUITS ALIMENTAIRES ORGANISME GENETIQUEMENT MODIFIE BIOTECHNOLOGIE TOXICOLOGIE CONTAMINATION EVALUATION INOCUIDAD ALIMENTARIA ORGANISMOS MODIFICADOS GENETICAMENT BIOTECNOLOGIA TOXICOLOGIA CONTAMINACION EVALUACION FOOD SAFETY GENETICALLY MODIFIED ORGANISMS BIOTECHNOLOGY TOXICOLOGY CONTAMINATION EVALUATION INNOCUITE DES PRODUITS ALIMENTAIRES ORGANISME GENETIQUEMENT MODIFIE BIOTECHNOLOGIE TOXICOLOGIE CONTAMINATION EVALUATION INOCUIDAD ALIMENTARIA ORGANISMOS MODIFICADOS GENETICAMENT BIOTECNOLOGIA TOXICOLOGIA CONTAMINACION EVALUACION |
| spellingShingle |
FOOD SAFETY GENETICALLY MODIFIED ORGANISMS BIOTECHNOLOGY TOXICOLOGY CONTAMINATION EVALUATION INNOCUITE DES PRODUITS ALIMENTAIRES ORGANISME GENETIQUEMENT MODIFIE BIOTECHNOLOGIE TOXICOLOGIE CONTAMINATION EVALUATION INOCUIDAD ALIMENTARIA ORGANISMOS MODIFICADOS GENETICAMENT BIOTECNOLOGIA TOXICOLOGIA CONTAMINACION EVALUACION FOOD SAFETY GENETICALLY MODIFIED ORGANISMS BIOTECHNOLOGY TOXICOLOGY CONTAMINATION EVALUATION INNOCUITE DES PRODUITS ALIMENTAIRES ORGANISME GENETIQUEMENT MODIFIE BIOTECHNOLOGIE TOXICOLOGIE CONTAMINATION EVALUATION INOCUIDAD ALIMENTARIA ORGANISMOS MODIFICADOS GENETICAMENT BIOTECNOLOGIA TOXICOLOGIA CONTAMINACION EVALUACION Tomlinson, N. FAO, Rome (Italy) fre Joint FAO/WHO Expert Consultation on Foods Derived from Biotechnology eng 29 May - 2 Jun 2000 Geneva (Switzerland) WHO, Geneva (Switzerland) eng The concept of substantial equivalence, its historical development and current use. Topic 1 |
| format |
Texto |
| topic_facet |
FOOD SAFETY GENETICALLY MODIFIED ORGANISMS BIOTECHNOLOGY TOXICOLOGY CONTAMINATION EVALUATION INNOCUITE DES PRODUITS ALIMENTAIRES ORGANISME GENETIQUEMENT MODIFIE BIOTECHNOLOGIE TOXICOLOGIE CONTAMINATION EVALUATION INOCUIDAD ALIMENTARIA ORGANISMOS MODIFICADOS GENETICAMENT BIOTECNOLOGIA TOXICOLOGIA CONTAMINACION EVALUACION |
| author |
Tomlinson, N. FAO, Rome (Italy) fre Joint FAO/WHO Expert Consultation on Foods Derived from Biotechnology eng 29 May - 2 Jun 2000 Geneva (Switzerland) WHO, Geneva (Switzerland) eng |
| author_facet |
Tomlinson, N. FAO, Rome (Italy) fre Joint FAO/WHO Expert Consultation on Foods Derived from Biotechnology eng 29 May - 2 Jun 2000 Geneva (Switzerland) WHO, Geneva (Switzerland) eng |
| author_sort |
Tomlinson, N. |
| title |
The concept of substantial equivalence, its historical development and current use. Topic 1 |
| title_short |
The concept of substantial equivalence, its historical development and current use. Topic 1 |
| title_full |
The concept of substantial equivalence, its historical development and current use. Topic 1 |
| title_fullStr |
The concept of substantial equivalence, its historical development and current use. Topic 1 |
| title_full_unstemmed |
The concept of substantial equivalence, its historical development and current use. Topic 1 |
| title_sort |
concept of substantial equivalence, its historical development and current use. topic 1 |
| publisher |
(np) |
| publishDate |
2000 |
| work_keys_str_mv |
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| _version_ |
1768411910595674112 |