Bezopasnost' i kachestvo pishchevykh produktov v Evrope: voznikayushchie voprosy i nereshennye problemy
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
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| Published: |
Rome (Italy) FAO
2002
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| Subjects: | CONSUMER PROTECTION, MONITORING, FOOD SAFETY, PUBLIC HEALTH, FOODBORNE DISEASES, CONTROL METHODS, Maladie transmissible par aliment, Méthode de lutte, Protection du consommateur, Surveillance, Innocuité des produits alimentaires, Santé publique, Enfermedades transm por alimentos, Métodos de control, Protección del consumidor, Vigilancia, Inocuidad alimentaria, Salud pública, |
| Online Access: | http://www.fao.org/docrep/MEETING/004/Y2741R.HTM |
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