World markets for organic fruit and vegetables: opportunities for developing countries in the production and export of organic horticultural products
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Main Authors: | , , |
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Format: | Texto biblioteca |
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Rome (Italy) FAO/ITC/CTA
2001
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Subjects: | FRUITS, VEGETABLES, ORGANIC FOODS, INTERNATIONAL TRADE, WORLD MARKETS, EXPORTS, ORGANIC AGRICULTURE, STANDARDS, PRODUCT LABELLING, AGRICULTURAL PRODUCTS, IMPORTS, CASE STUDIES, AGRICULTURE BIOLOGIQUE, NORME, ETIQUETAGE DES PRODUITS, PRODUIT AGRICOLE, IMPORTATION, ETUDE DE CAS, LEGUME, ALIMENT BIOLOGIQUE POUR HOMME, COMMERCE INTERNATIONAL, MARCHE MONDIAL, EXPORTATION, AGRICULTURA ORGANICA, NORMAS, ETIQUETADO DEL PRODUCTO, PRODUCTOS AGRICOLAS, IMPORTACIONES, ESTUDIOS DE CASOS PRACTICOS, FRUTAS, HORTALIZAS, ALIMENTOS BIOLOGICOS, COMERCIO INTERNACIONAL, MERCADOS MUNDIALES, EXPORTACIONES, |
Online Access: | http://www.fao.org/3/Y1669E/Y1669E00.htm |
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