Sheep and goat preferences for Mediterranean fodder shrubs. Relationship with the nutritive characteristics

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Main Authors: Ben Salem, H., FAO, Rome (Italy). Food and Nutrition Div. eng, Nefzaoui, A., Ben Salem, L., Ledin, I., Morand-Fehr, P., Centre International de Hautes Etudes Agronomiques Mediterraneennes, Zaragoza (Spain). Inst. Agronomique Mediterraneen fre, Institut National Agronomique, Paris-Grignon (France) fre, Institut National de la Recherche Agronomique, Paris (France) fre
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Published: Zaragoza (Spain) CIHEAM 2000
Subjects:SHEEP, GOATS, SHRUBS, BROWSE PLANTS, FEEDING PREFERENCES, MEDITERRANEAN ZONE, NUTRITIVE VALUE, ZONE MEDITERRANEENNE, VALEUR NUTRITIVE, OVIN, CAPRIN, ARBUSTE, PLANTE D'ABROUTISSEMENT, PREFERENCE ALIMENTAIRE, ZONA MEDITERRANEA, VALOR NUTRITIVO, OVINOS, CAPRINOS, ARBUSTOS, PLANTAS DE RAMONEO, PREFERENCIAS ALIMENTARIAS,
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