Discussion paper on antimicrobial resistant bacteria in food
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
Oct
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| Subjects: | FOOD SAFETY, BACTERIA, RESISTANCE TO CHEMICALS, ANTIMICROBIAL PROPERTIES, ANTIMICROBIALS, HEALTH HAZARDS, ANTIMICROBIEN, DANGER POUR LA SANTE, INNOCUITE DES PRODUITS ALIMENTAIRES, RESISTANCE AUX PRODUITS CHIMIQUES, PROPRIETE ANTIMICROBIENNE, ANTIMICROBIANOS, PELIGRO PARA LA SALUD, INOCUIDAD ALIMENTARIA, RESISTENCIA A PRODUCTOS QUIMICOS, PROPIEDADES ANTIMICROBIANAS, |
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