Effect of seeding rates of oats (Avena sativa L.), wheat (Triticum aestivum L.) and common vetch (Vicia sativa L.) on the the yield, botanic composition on nutritive value of the mixture

Effect of seeding rates of oats (Avena sativa L.), wheat (Triticum aestivum L.) and common vetch (Vicia sativa L.) on the the yield, botanic composition on nutritive value of the mixture

Summaries (En, Fr)

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Bibliographic Details
Main Authors: Castro, M.P., Centre International de Hautes Etudes Agronomiques Mediterraneennes, Bari (Italy). Inst. Agronomique Mediterraneen fre, Sau, F., Pineiro, J., Sulas, L. (ed.), FAO, Rome (Italy). Plant Production and Protection Div. eng, FAO, Rome (Italy). Div. de la Production Vegetale et de la Protection des Plantes fre
Format: Texto biblioteca
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Published: Zaragoza (Spain) CIHEAM 2000
Subjects:AVENA SATIVA, TRITICUM AESTIVUM, VICIA SATIVA, SOWING RATES, DRY MATTER CONTENT, CROP YIELD, NUTRITIVE VALUE, BOTANICAL COMPOSITION, VALEUR NUTRITIVE, COMPOSITION BOTANIQUE, DENSITE DE SEMIS, TENEUR EN MATIERE SECHE, RENDEMENT DES CULTURES, VALOR NUTRITIVO, COMPOSICION BOTANICA, DOSIS DE SIEMBRA, CONTENIDO DE MATERIA SECA, RENDIMIENTO DE CULTIVOS,
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Summary:Summaries (En, Fr)

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