The contribution of blue water and green water to the multifunctional character of agriculture and land. Background paper 6: Water

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Bibliographic Details
Main Authors: Lundqvist, J., FAO, Rome (Italy). Research, Extension and Training Div. eng, FAO/Netherlands Conference on the Multifunctional Character of Agriculture and Land eng 12-17 Sep 1999 Maastricht (Netherlands), Steen, E., Ministry of Agriculture, Nature Management and Fisheries, The Hague (Netherlands) eng
Format: Texto biblioteca
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Published: Rome (Italy) 1999
Subjects:WATER RESOURCES, WATER AVAILABILITY, WATER USE, LAND USE, FOOD SECURITY, ECONOMIC GROWTH, WATER REQUIREMENTS, SECURITE ALIMENTAIRE, CROISSANCE ECONOMIQUE, BESOIN EN EAU, RESSOURCE EN EAU, EAU DISPONIBLE, UTILISATION DE L'EAU, UTILISATION DES TERRES, SEGURIDAD ALIMENTARIA, CRECIMIENTO ECONOMICO, NECESIDADES DE AGUA, RECURSOS HIDRICOS, DISPONIBILIDAD DEL AGUA, USO DEL AGUA, UTILIZACION DE LA TIERRA,
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