Improved Utilisation, Quality and Safety of Fish and Fisheries Products, Lao PDR. (3rd mission: 5 - 25 December 1999)
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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| Published: |
Bangkok (Thailand)
2000
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| Subjects: | FISH, FISH PRODUCTS, COLD STORAGE, REFRIGERATION, FOOD SAFETY, PARASITES, TREMATODA, HELMINTHOSES, POSTHARVEST TECHNOLOGY, TRAINING COURSES, QUALITY CONTROLS, HELMINTHOSE, TECHNOLOGIE APRES RECOLTE, COURS PROFESSIONNEL, CONTROLE DE QUALITE, POISSON (ALIMENT), PRODUIT A BASE DE POISSON, STOCKAGE AU FROID, INNOCUITE DES PRODUITS ALIMENTAIRES, PARASITE, HELMINTIASIS, TECNOLOGIA POSTCOSECHA, CURSOS DE CAPACITACION, CONTROL DE CALIDAD, PESCADO, PRODUCTOS DERIVADOS DEL PESCADO, ALMACENAMIENTO EN FRIO, REFRIGERACION, INOCUIDAD ALIMENTARIA, PARASITOS, |
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