Mediterranean aquaculture industry. Trends in production, markets and marketing

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Bibliographic Details
Main Authors: Stephanis, J. (Selonda Aquaculture S.A., Kallithea (Greece)), FAO, Rome (Italy). GLOBEFISH Research Programme eng, Tacon, A.G.J.
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO Nov
Subjects:SEA BASS, SEA BREAM, AQUACULTURE, MARKETING, DEMAND, FISH INDUSTRY, FISHERY PRODUCTION, PRICES, MARKET RESEARCH, MARKETING TECHNIQUES, GREECE, BAR, DORADE, COMMERCIALISATION, DEMANDE, INDUSTRIE DU POISSON, LUBINA, BESUGO, ACUICULTURA, MERCADEO, DEMANDA, INDUSTRIA DEL PESCADO, PRODUCTION HALIEUTIQUE, PRIX, ETUDE DE MARCHE, TECHNIQUE DE VENTE, GRECE, PRODUCCION PESQUERA, PRECIOS, INVESTIGACION DE MERCADOS, TECNICAS DE MERCADEO, GRECIA,
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