Methodologies for comparison of local and external plant nutrition sources

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Bibliographic Details
Main Authors: Van Raij, B. (Instituto Agronomico, Campinas (Brazil)), FAO, Rome (Italy). Land and Water Development Div. eng, Dudal, R. (ed.), Roy, R.N. (ed.)
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 1995
Subjects:CROPS, ORGANIC FERTILIZERS, NUTRIENTS, EVALUATION, MATHEMATICAL MODELS, PLANTE DE CULTURE, ENGRAIS ORGANIQUE, SUBSTANCE NUTRITIVE, CULTIVOS, ABONOS ORGANICOS, NUTRIENTES, MODELE MATHEMATIQUE, EVALUACION, MODELOS MATEMATICOS,
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