Trade regulations and trends in the fish trade in the USA, the European Union and Japan: tariff concessions
Summary (En)
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| Format: | Texto biblioteca |
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Rome (Italy) FAO
1995
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| Subjects: | FISH PRODUCTS, INTERNATIONAL TRADE, TARIFFS, FISH, MOLLUSCA, PRAWNS AND SHRIMPS, TRADE PREFERENCES, PRODUIT A BASE DE POISSON, COMMERCE INTERNATIONAL, TARIF DOUANIER, PRODUCTOS DERIVADOS DEL PESCADO, COMERCIO INTERNACIONAL, ARANCELES, POISSON (ALIMENT), CREVETTE, PREFERENCE COMMERCIALE, PESCADO, GAMBAS Y CAMARONES, PREFERENCIAS COMERCIALES, |
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| Summary: | Summary (En) |
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