Problems and challenges in the development of unexploited and potential food legumes

Problems and challenges in the development of unexploited and potential food legumes

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Bibliographic Details
Main Authors: Pakpahan, A. (Center for Agro-Socioeconomic Research, Bogor (Indonesia). Research Operation Div.), FAO, Bangkok (Thailand). Regional Office for Asia and the Pacific eng, Narong Chomchalow (ed.), Gowda, C.L.L. (ed.), Paisan Laosuwan (ed.)
Format: Texto biblioteca
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Published: Bangkok (Thailand) 1993
Subjects:LEGUMINOSAE, GRAIN CROPS, VEGETABLE LEGUMES, PLANT PRODUCTION, MARKETING, FORECASTING, PLANTE A GRAINS, LEGUMINEUSE LEGUMIERE, CULTIVOS DE GRANO, HORTALIZAS LEGUMINOSAS, PRODUCTION VEGETALE, COMMERCIALISATION, TECHNIQUE DE PREVISION, PRODUCCION VEGETAL, MERCADEO, TECNICAS DE PREDICCION,
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