A field evaluation of two white clover cultivars selected for winter hardiness

A field evaluation of two white clover cultivars selected for winter hardiness

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Main Authors: Sheldrick, R.D., FAO, Rome (Italy). Regional Office for Europe eng, Lavender, R.H., Martyn, T.M. (Institute of Grassland and Environmental Research, Okehampton (United Kingdom)), Frame, J. (comp.), FAO, Rome (Italy). European Cooperative Research Network on Pastures and Fodder Crop Production eng
Format: Texto biblioteca
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Published: Rome (Italy) Aug
Subjects:TRIFOLIUM REPENS, VARIETY TRIALS, COLD, TEMPERATURE RESISTANCE, CROP YIELD, ESSAI DE VARIETE, FROID, RESISTANCE A LA TEMPERATURE, ENSAYOS DE VARIEDADES, FRIO, RESISTENCIA A LA TEMPERATURA, RENDEMENT DES CULTURES, RENDIMIENTO DE CULTIVOS,
Online Access:http://www.fao.org/docrep/v2350e/v2350e00.htm
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