Hortalizas: situacion del sector e importancia de su desarrollo en America Latina y el Caribe
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| Main Authors: | , , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Santiago (Chile) FAO
1992
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| Subjects: | VEGETABLES, PRODUCTION ECONOMICS, INTERNATIONAL TRADE, PRODUCTION DATA, YIELDS, PRODUCTION INCREASE, DIVERSIFICATION, SUSTAINABILITY, NUTRITIVE VALUE, LEGUME, ECONOMIE DE PRODUCTION, COMMERCE INTERNATIONAL, HORTALIZAS, ECONOMIA DE LA PRODUCCION, COMERCIO INTERNACIONAL, DONNEE DE PRODUCTION, RENDEMENT, ACCROISSEMENT DE PRODUCTION, DURABILITE, VALEUR NUTRITIVE, DATOS DE PRODUCCION, RENDIMIENTO, AUMENTO DE PRODUCCION, DIVERSIFICACION, SOSTENIBILIDAD, VALOR NUTRITIVO, |
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