Toxicological evaluation of certain food additives and contaminants
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| Format: | Texto biblioteca |
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Geneva (Switzerland) WHO
1987
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| Subjects: | FOOD ADDITIVES, TOXIC SUBSTANCES, TOXICOLOGY, TOXICITY, EVALUATION, ADDITIF ALIMENTAIRE, SUBSTANCE TOXIQUE, TOXICOLOGIE, ADITIVOS ALIMENTARIOS, SUSTANCIAS TOXICAS, TOXICOLOGIA, TOXICITE, TOXICIDAD, EVALUACION, |
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