Food outlook, statistical supplement: 1991
Trilingual ed.
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Main Authors: | , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy)
Mar
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Subjects: | FOOD PRODUCTION, WORLD MARKETS, FORECASTING, WHEATS, COARSE GRAINS, SUGAR, FATS, OILS, SUPPLY BALANCE, BALANCE OF TRADE, PRICES, PRODUCTION ALIMENTAIRE, MARCHE MONDIAL, TECHNIQUE DE PREVISION, PRODUCCION ALIMENTARIA, MERCADOS MUNDIALES, TECNICAS DE PREDICCION, BLE, CEREALE SECONDAIRE, SUCRE, CORPS GRAS, HUILE, OFFRE ET DEMANDE, BALANCE COMMERCIALE, PRIX, TRIGO, CEREALES MENORES, AZUCAR, GRASAS, ACEITES, OFERTA Y DEMANDA, BALANZA COMERCIAL, PRECIOS, |
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Summary: | Trilingual ed. |
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