Control of hygienic quality of fish from point of view of foreign substances content

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Bibliographic Details
Main Authors: Machova, J., Vyzkumny Ustav Rybarsky a Hydrobiologicky, Vodnany (Czech Republic) oth, Svobodova, Z., Hejtmanek, M., Hrbkova, M., Vykusova, B. (ed.)
Format: Texto biblioteca
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Published: Vodnany (Czech Republic) Research Inst. of Fish Culture and Hydrobiology 1991
Subjects:FISH, FOOD INSPECTION, CONTAMINATION, TOXIC SUBSTANCES, POISSON (ALIMENT), INSPECTION DES ALIMENTS, PESCADO, INSPECCION DE LOS ALIMENTOS, SUBSTANCE TOXIQUE, CONTAMINACION, SUSTANCIAS TOXICAS,
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