Report of the fifteenth session of the Codex Committee on Processed Meat and Poultry Products, Copenhagen, 8-12 October 1990
Summary (En)
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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Rome (Italy)
1991
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| Subjects: | ESN ALINORM, ESN CX PMP, MEAT PRODUCTS, POULTRY MEAT, STANDARDS, PROCESSED FOODS, FOOD HYGIENE, PRODUCT LABELLING, QUALITY, PRODUIT CARNE, VIANDE DE VOLAILLE, NORME, PRODUCTOS DE LA CARNE, CARNE DE AVES, NORMAS, ALIMENT TRANSFORME, HYGIENE DES ALIMENTS, ETIQUETAGE DES PRODUITS, QUALITE, ALIMENTOS PROCESADOS, HIGIENE DE LOS ALIMENTOS, ETIQUETADO DEL PRODUCTO, CALIDAD, |
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| Summary: | Summary (En) |
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