Report of the eighteenth session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices, Geneva, 16-20 May 1988
Saved in:
Main Authors: | , , |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy)
1989
|
Subjects: | ESN ALINORM, ESN CX FJ, FRUIT JUICES, STANDARDS, FRUIT SYRUPS, TRACER TECHNIQUES, VEGETABLE JUICES, FOOD HYGIENE, FOOD ADDITIVES, QUALITY, JUS DE FRUITS, NORME, JUGO DE FRUTAS, NORMAS, SIROP DE FRUITS, TECHNIQUE DES TRACEURS, JUS DE LEGUME, HYGIENE DES ALIMENTS, ADDITIF ALIMENTAIRE, QUALITE, JARABE DE FRUTAS, TECNICAS DE TRAZADORES, JUGO DE HORTALIZAS, HIGIENE DE LOS ALIMENTOS, ADITIVOS ALIMENTARIOS, CALIDAD, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
unfao:772518 |
---|---|
record_format |
koha |
spelling |
unfao:7725182014-12-23T02:49:16ZReport of the eighteenth session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices, Geneva, 16-20 May 1988 Joint FAO/WHO Food Standards Programme, Rome (Italy) eng Codex Alimentarius Commission eng 3-14 Jul 1989 Sess. 18 Geneva (Switzerland) ECE, Geneva (Switzerland) eng textRome (Italy)1989 ESN ALINORMESN CX FJFRUIT JUICESSTANDARDSFRUIT SYRUPSTRACER TECHNIQUESVEGETABLE JUICESFOOD HYGIENEFOOD ADDITIVESQUALITYJUS DE FRUITSNORMEJUGO DE FRUTASNORMASSIROP DE FRUITSTECHNIQUE DES TRACEURSJUS DE LEGUMEHYGIENE DES ALIMENTSADDITIF ALIMENTAIREQUALITEJARABE DE FRUTASTECNICAS DE TRAZADORESJUGO DE HORTALIZASHIGIENE DE LOS ALIMENTOSADITIVOS ALIMENTARIOSCALIDAD296361-411 |
institution |
FAO IT |
collection |
Koha |
country |
Italia |
countrycode |
IT |
component |
Bibliográfico |
access |
En linea |
databasecode |
cat-fao-it |
tag |
biblioteca |
region |
Europa del Sur |
libraryname |
David Lubin Memorial Library of FAO |
language |
|
topic |
ESN ALINORM ESN CX FJ FRUIT JUICES STANDARDS FRUIT SYRUPS TRACER TECHNIQUES VEGETABLE JUICES FOOD HYGIENE FOOD ADDITIVES QUALITY JUS DE FRUITS NORME JUGO DE FRUTAS NORMAS SIROP DE FRUITS TECHNIQUE DES TRACEURS JUS DE LEGUME HYGIENE DES ALIMENTS ADDITIF ALIMENTAIRE QUALITE JARABE DE FRUTAS TECNICAS DE TRAZADORES JUGO DE HORTALIZAS HIGIENE DE LOS ALIMENTOS ADITIVOS ALIMENTARIOS CALIDAD ESN ALINORM ESN CX FJ FRUIT JUICES STANDARDS FRUIT SYRUPS TRACER TECHNIQUES VEGETABLE JUICES FOOD HYGIENE FOOD ADDITIVES QUALITY JUS DE FRUITS NORME JUGO DE FRUTAS NORMAS SIROP DE FRUITS TECHNIQUE DES TRACEURS JUS DE LEGUME HYGIENE DES ALIMENTS ADDITIF ALIMENTAIRE QUALITE JARABE DE FRUTAS TECNICAS DE TRAZADORES JUGO DE HORTALIZAS HIGIENE DE LOS ALIMENTOS ADITIVOS ALIMENTARIOS CALIDAD |
spellingShingle |
ESN ALINORM ESN CX FJ FRUIT JUICES STANDARDS FRUIT SYRUPS TRACER TECHNIQUES VEGETABLE JUICES FOOD HYGIENE FOOD ADDITIVES QUALITY JUS DE FRUITS NORME JUGO DE FRUTAS NORMAS SIROP DE FRUITS TECHNIQUE DES TRACEURS JUS DE LEGUME HYGIENE DES ALIMENTS ADDITIF ALIMENTAIRE QUALITE JARABE DE FRUTAS TECNICAS DE TRAZADORES JUGO DE HORTALIZAS HIGIENE DE LOS ALIMENTOS ADITIVOS ALIMENTARIOS CALIDAD ESN ALINORM ESN CX FJ FRUIT JUICES STANDARDS FRUIT SYRUPS TRACER TECHNIQUES VEGETABLE JUICES FOOD HYGIENE FOOD ADDITIVES QUALITY JUS DE FRUITS NORME JUGO DE FRUTAS NORMAS SIROP DE FRUITS TECHNIQUE DES TRACEURS JUS DE LEGUME HYGIENE DES ALIMENTS ADDITIF ALIMENTAIRE QUALITE JARABE DE FRUTAS TECNICAS DE TRAZADORES JUGO DE HORTALIZAS HIGIENE DE LOS ALIMENTOS ADITIVOS ALIMENTARIOS CALIDAD Joint FAO/WHO Food Standards Programme, Rome (Italy) eng Codex Alimentarius Commission eng 3-14 Jul 1989 Sess. 18 Geneva (Switzerland) ECE, Geneva (Switzerland) eng Report of the eighteenth session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices, Geneva, 16-20 May 1988 |
description |
|
format |
Texto |
topic_facet |
ESN ALINORM ESN CX FJ FRUIT JUICES STANDARDS FRUIT SYRUPS TRACER TECHNIQUES VEGETABLE JUICES FOOD HYGIENE FOOD ADDITIVES QUALITY JUS DE FRUITS NORME JUGO DE FRUTAS NORMAS SIROP DE FRUITS TECHNIQUE DES TRACEURS JUS DE LEGUME HYGIENE DES ALIMENTS ADDITIF ALIMENTAIRE QUALITE JARABE DE FRUTAS TECNICAS DE TRAZADORES JUGO DE HORTALIZAS HIGIENE DE LOS ALIMENTOS ADITIVOS ALIMENTARIOS CALIDAD |
author |
Joint FAO/WHO Food Standards Programme, Rome (Italy) eng Codex Alimentarius Commission eng 3-14 Jul 1989 Sess. 18 Geneva (Switzerland) ECE, Geneva (Switzerland) eng |
author_facet |
Joint FAO/WHO Food Standards Programme, Rome (Italy) eng Codex Alimentarius Commission eng 3-14 Jul 1989 Sess. 18 Geneva (Switzerland) ECE, Geneva (Switzerland) eng |
author_sort |
Joint FAO/WHO Food Standards Programme, Rome (Italy) eng |
title |
Report of the eighteenth session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices, Geneva, 16-20 May 1988 |
title_short |
Report of the eighteenth session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices, Geneva, 16-20 May 1988 |
title_full |
Report of the eighteenth session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices, Geneva, 16-20 May 1988 |
title_fullStr |
Report of the eighteenth session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices, Geneva, 16-20 May 1988 |
title_full_unstemmed |
Report of the eighteenth session of the Joint ECE/Codex Alimentarius Group of Experts on Standardization of Fruit Juices, Geneva, 16-20 May 1988 |
title_sort |
report of the eighteenth session of the joint ece/codex alimentarius group of experts on standardization of fruit juices, geneva, 16-20 may 1988 |
publisher |
Rome (Italy) |
publishDate |
1989 |
work_keys_str_mv |
AT jointfaowhofoodstandardsprogrammeromeitalyeng reportoftheeighteenthsessionofthejointececodexalimentariusgroupofexpertsonstandardizationoffruitjuicesgeneva1620may1988 AT codexalimentariuscommissioneng314jul1989sess18genevaswitzerland reportoftheeighteenthsessionofthejointececodexalimentariusgroupofexpertsonstandardizationoffruitjuicesgeneva1620may1988 AT ecegenevaswitzerlandeng reportoftheeighteenthsessionofthejointececodexalimentariusgroupofexpertsonstandardizationoffruitjuicesgeneva1620may1988 |
_version_ |
1768405802504159232 |