Agricultural review for Europe, 1983 and 1984. v. IV: The livestock and meat market
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| Format: | Texto biblioteca |
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New York United Nations
1985
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| Subjects: | LIVESTOCK NUMBERS, MEAT, LIVESTOCK, PRODUCTION, TRADE, CONSUMPTION, PRICES, EFFECTIF DU CHEPTEL, VIANDE, BETAIL, NUMERO DE CABEZAS, CARNE, GANADO, COMMERCE, CONSOMMATION, PRIX, PRODUCCION, COMERCIO, CONSUMO, PRECIOS, |
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