Perspectives de l'alimentation, no. 5
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| Format: | Texto biblioteca |
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Rome (Italy)
1988
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| Subjects: | FOOD SUPPLY, CEREALS, FOOD AID, FOOD PRODUCTION, FORECASTING, BUFFER STOCKS, INTERNATIONAL TRADE, PRICES, AIDE ALIMENTAIRE, PRODUCTION ALIMENTAIRE, TECHNIQUE DE PREVISION, STOCK REGULATEUR, COMMERCE INTERNATIONAL, PRIX, DISPONIBILITE ALIMENTAIRE, CEREALE, AYUDA ALIMENTARIA, PRODUCCION ALIMENTARIA, TECNICAS DE PREDICCION, EXISTENCIAS REGULADORAS, COMERCIO INTERNACIONAL, PRECIOS, SUMINISTRO DE ALIMENTOS, CEREALES, |
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