Induced mutations for the improvement of bambara groundnut (Voandzeia subterranea (L.) Thou.), cowpea (Vigna unguiculata (L.) Walp.) and winged bean (Psophocarpus tetragonolobus (L.) D.C.)

Induced mutations for the improvement of bambara groundnut (Voandzeia subterranea (L.) Thou.), cowpea (Vigna unguiculata (L.) Walp.) and winged bean (Psophocarpus tetragonolobus (L.) D.C.)

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Bibliographic Details
Main Authors: Tetteh, J.P., Joint FAO/IAEA Div. of Isotope and Radiation Applications of Atomic Energy for Food and Agricultural Development, Vienna (Austria) eng, Workshop on the Improvement of Grain Legume Production Using Induced Mutations eng 1-5 Jul 1986 Pullman, WA (USA), Opoku-Asiama, Y. (Cape Coast Univ. (Ghana). School of Agriculture)
Format: Texto biblioteca
Language:
Published: Vienna (Austria) IAEA 1988
Subjects:VIGNA SUBTERRANEA, VIGNA UNGUICULATA, PSOPHOCARPUS TETRAGONOLOBUS, INDUCED MUTATION, GHANA, MUTANTS, RADIATION, SELECTION CRITERIA, DISEASE RESISTANCE, MUTATION PROVOQUEE, MUTACION INDUCIDA, MUTANT, CRITERE DE SELECTION, RESISTANCE AUX MALADIES, MUTANTES, RADIACION, CRITERIOS DE SELECCION, RESISTENCIA A LA ENFERMEDAD,
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