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Bibliographic Details
Main Authors: FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Expert Consultation on Recommended Limits for Radionuclide Contamination of Foods eng 1-5 Dec 1986 Rome (Italy)
Format: Texto biblioteca
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Published: Rome (Italy) 1987
Subjects:FOOD HYGIENE, RADIOISOTOPES, SAMPLING, QUALITY, HYGIENE DES ALIMENTS, ISOTOPE RADIOACTIF, HIGIENE DE LOS ALIMENTOS, RADIOISOTOPOS, ECHANTILLONNAGE, QUALITE, MUESTREO, CALIDAD,
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