Small pelagics and health

Summary (Fr)

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Bibliographic Details
Main Authors: Teutscher, F., FAO, Rome (Italy). General Fisheries Council for the Mediterranean eng, Technical Consultation on the Utilization of Small Pelagic Species in the Mediterranean eng 6-9 Oct 1987 3 Amalfi (Italy)
Format: Texto biblioteca
Language:
Published: Rome (Italy) 1987
Subjects:FI GFCM SP, FISH, NUTRITIVE VALUE, HEALTH, CHEMICAL COMPOSITION, DIET, POISSON (ALIMENT), VALEUR NUTRITIVE, SANTE, PESCADO, VALOR NUTRITIVO, SALUD, COMPOSITION CHIMIQUE, REGIME ALIMENTAIRE, COMPOSICION QUIMICA, DIETA,
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