Elaboracion industrial no tradicional de atun en Panama. Estructura de costos
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy)
1987
|
| Subjects: | TUNA, FOOD TECHNOLOGY, FISH INDUSTRY, COST ANALYSIS, COST BENEFIT ANALYSIS, THON, TECHNOLOGIE ALIMENTAIRE, INDUSTRIE DU POISSON, ANALYSE DES COUTS, ATUN, TECNOLOGIA DE LOS ALIMENTOS, INDUSTRIA DEL PESCADO, ANALISIS DE COSTOS, ANALYSE COUT AVANTAGE, ANALISIS DE COSTOS Y BENEFICIOS, |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Description not available. |