Practical aspects of food irradiation
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| Main Authors: | , |
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| Format: | Texto biblioteca |
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Rome (Italy)
Nov
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| Subjects: | FAO COAG NE, FOOD TECHNOLOGY, IRRADIATION, APPLICATION METHODS, QUALITY CONTROLS, PRESERVATION, TECHNOLOGIE ALIMENTAIRE, TECNOLOGIA DE LOS ALIMENTOS, IRRADIACION, METHODE D'APPLICATION, CONTROLE DE QUALITE, METODOS DE APLICACION, CONTROL DE CALIDAD, PRESERVACION, |
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