Development of a Centre of excellence in dairy processing and post-graduate research and education
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
(np)
1986
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| Subjects: | MILK, FOOD TECHNOLOGY, HIGHER EDUCATION, EDUCATION, RESEARCH, RESEARCH INSTITUTIONS, SEROSA, LAIT, TECHNOLOGIE ALIMENTAIRE, ENSEIGNEMENT SUPERIEUR, RECHERCHE, LECHE, TECNOLOGIA DE LOS ALIMENTOS, ENSENANZA SUPERIOR, EDUCACION, INVESTIGACION, INSTITUTION DE RECHERCHE, SEREUSE, INSTITUCIONES DE INVESTIGACION, |
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